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Pepe's Mexican Restaurants
Pepe's Mexican Restaurants
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Main Menu | Nutrition Facts | Allergens and Gluten
 
Dinners served with fried beans and Spanish rice
 
Enchiladas Poblanas
Three enchiladas with your choice of beef, chicken, or pork, covered with melted cheddar cheese and mol'e sauce.
 
Enchiladas Cozumel
Three enchiladas filled with a crabmeat blend, covered with melted Chihuahua cheese and ranchera sauce.
 
 
Enchiladas Suizas
Three enchiladas with your choice of beef, chicken, or pork covered with melted cheddar cheese and ranchera sauce.
 
Tamales
Three pork tamales wrapped in corn husks and topped with ranchera sauce.
 
Tostadas De Guacamole
Three tostadas layered with guacamole, shredded lettuce, tomatoes and Mexican cheese.
 
 
 
Tostadas
Open face tacos layered with fried beans, topped with your choice of beef, chicken, or pork, then lettuce, tomatoes and Mexican cheese.
 
Tostadas Suizas
Open face tacos layered with fried beans and your choice of beef, chicken, or pork, covered with sizzling melted cheddar cheese and ranchera sauce.
 
 
Flautas
Three flute shaped tacos, choice of beef or chicken, fried to a golden crispness. Light and crunchy.